IT’S HARD TO GUESS THIS PROTEIN-PACKED MOUSSE’S SECRET INGREDIENT.
WHAT YOU NEED
- Silken tofu, (12.3oz – 350)
- Confectioners’ sugar, (1/3 cup)
- Creamy peanut butter, (1/3 cup)
- Vanilla extract, (1/2 teaspoon)
WHAT YOU NEED TO DO
- Process the silken tofu, confectioners’ sugar, pure vanilla extract and reduced-fat peanut butter in a processor until smooth.
- Separate into glasses, cover with a plastic wrap and place in the refrigerator for minimum 30 minutes, until set.
Prep time: 5 minutes
Chilling time: 30 minutes
Serving : 4
- CALORIES, 258kcal
- FAT, 12g
- PROTEIN, 10g
- CARBS, 31g
- FIBRE, 2g
SERVE AND ENJOY!